We’ve been raising our own cattle on family land since the 1850’s. Our cattle graze on Wyoming land that ranges in elevation from 4500 ft. on the prairie to 8000 ft. in the mountains.
   
 
About Us
Why Salers
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      We eat the cattle we raise and have high standards. Our committment is to provide you with as fine, natural, and healthy an eating experience as our fathers had on the range over 150 years ago.
   
     
 

Pictures, from top: (1) Larry Team Roping at Cheyenne Frontier Days (2) Trailing 2 year olds off a mountain at the RL Ranch.
Below Left: Larry's dog TJ, supervising one of the pens
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Below Right: TJ looking over some of the cattle.

 
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